About

Claudio Nasser de Carvalho, from Recanto Farm, is a true master of coffee growing, recognized for his versatility and excellence. Recanto Farm demonstrated its technical expertise by being a finalist in two categories — Pulped Natural and Doce Cerrado — at Expocacer’s 2025 Champions Stage.

Its 360-degree commitment to quality and sustainability is unquestionable, proven by an extensive portfolio of major certifications including COT (Carbon On Track), Starbucks C.A.F.E Practices, Nespresso, RA (Rainforest Alliance), RCM (Cerrado Mineiro Region), and REGENAGRI.

By choosing coffee from Recanto Farm, you are selecting a product of excellence, recognized for both its quality and environmental responsibility.